End of Summer means heirloom tomatoes are bursting with flavor and ready to be enjoyed! This Heirloom Tomato Pie is the perfect way to celebrate these beauties. I adapted this recipe from Garden & Gun, a fantastic magazine for all…

We go big on St. Patrick’s Day. So big that I’m already testing out some dinner ideas for March. The history of shepherd’s pie, or cottage pie as it’s also known, is a flavorful mix of frugality, resourcefulness, and culinary…

I feel like 90% my friends here in California have no idea what Spaetzle is. They get noodles, but spaetzle is totally a wacky word to them. I’ll say, “Want some spaetzle?” and they’ll think I’m saying something dirty. Ok,…

It’s citrus season! If you are lucky enough to have a lemon tree, or have a nice neighbor who does, here’s a beautiful delectable lemon thyme herb cookie recipe that everyone will love.  Lemon Thyme Tea Cookie Recipe You will…

This vegetarian ‘Neat Loaf’ is so tasty that my daughter will often beg me to make it. It’s super easy to make and has less than 8 grams of saturated fat in the entire thing! A great option for those…