We go big on St. Patrick’s Day. So big, in fact, that I’m already testing out some dinner ideas for the month of March. Here’s a favorite dinner in my household – I changed it up a little, and happy…

I feel like 90% my friends here in California have no idea what Spaetzle is. They get noodles, but spaetzle is totally a wacky word to them. I’ll say, “Want some spaetzle?” and they’ll think I’m saying something dirty. Ok,…

It’s citrus season! If you are lucky enough to have a lemon tree, or have a nice neighbor who does, here’s a beautiful delectable lemon thyme herb cookie recipe that everyone will love.  Lemon Thyme Tea Cookie Recipe You will…

Summer is upon us which means heirloom tomatoes are ripe and ready! Take advantage of the beautiful tomato bounty that is available this summer and make an Heirloom Tomato Pie. I modified this recipe from Garden & Gun, one of…

This vegetarian ‘Neat Loaf’ is so tasty that my daughter will often beg me to make it. It’s super easy to make and has less than 8 grams of saturated fat in the entire thing! A great option for those…